Japanese Convenience Stores Are Coming to America — Sort Of | Eater
"A Toronto-based Japanese-style convenience store that launched by focusing on imported packaged products and has begun preparing its own food as it expanded to multiple locations. Co-owner Linda Dang notes the operational challenges of curating and managing thousands of snack SKUs, which has shaped the store’s gradual move into offering more prepared, conbini-like items." - Tim Forster
