1
"A project from chef John Fleer (who opened Rhubarb in 2013) known for pastries and coffee — a good stop for a fresh pastry and coffee break." - Gina Smith
Homemade breads, pastries, coffee & tea in a stylish setting.
10 S Lexington Ave, Asheville, NC 28801 Get directions
$10–20
Diner · Asheville
Homestyle American fare, all-day breakfast, old-fashioned vibe
6 Postcards
Italian restaurant · Asheville
Oven-fired pizzas, housemade pastas, cocktails, roof lounge
10 Postcards
Spanish restaurant · Asheville
Authentic Spanish tapas, expansive wine list, open kitchen
26 Postcards
European restaurant · Asheville
French-influenced New American fare with steak frites & wine
5 Postcards
Restaurant · Asheville
Northeast-inspired deli with NY-style sandwiches, Italian dishes
1 Postcard
American restaurant · Asheville
Innovative global menu & cocktails in a unique cinder-block space
Bar · Asheville
Small plates, pizza & artisanal cocktails in refined, trendy environs
Cocktail bar · Asheville
Whiskey, craft cocktails, rooftop patio, stunning city views
2 Postcards
All-day breakfast tacos, WNC ingredients, plantain tortillas
4 Postcards
Bakery cafe with breads, sandwiches, brunch, and wine