Michelin-Starred Restaurants Open in the San Francisco Bay Area During the Pandemic | Eater SF
"The Nob Hill restaurant offered a multitude of takeout options during the pandemic, from Taco Tuesdays to fish-and-chip Fridays, heat-and-eat dinner kits and lots of seasonal specials. It’s now mostly back to weekday prix-fixe and weekend tasting menus in the double-decker dining room, although it is still possible to snag a Michelin-starred burger from the hot pink takeout window." - Luke Tsai
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