The 17 Best Mallorca Restaurants | Eater
"This artisanal ice cream shop in the medieval town of Sóller uses locally grown organic fruit for its legendary orange and lemon sorbets. The town is set at the foot of the stunning Tramuntana mountain range in a region famous for its citrus farming. The company collaborates with local growers and unemployment offices to promote fair employment practices. Not into sorbet? Not a problem. Sa Fàbrica de Gelats also offers around 40 ice cream flavors, all locally made. [$]" - Isabelle Kliger
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