Sérêvène by Chef Pawan Pinisetti

Japanese restaurant · Miami Beach

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@eater

"Located within Miami Beach’s Hotel Greystone, Sérêvène by Chef Pawan Pinisetti offers a fusion of Japanese ingredients and French culinary techniques. Before dining, guests are encouraged to enjoy live music and a beverage at the charming upstairs bar. Executive chef Pawan Pinisetti works his magic on Sérêvène’s menu with new dishes that include quail egg ghee roast, lamb chops topped with saffron aioli, and lobster, prawn spring rolls, and foie gras and donettes— all of which are not only memorable but also Instagram-worthy. Open 6 p.m. to 11 p.m. on Monday evenings." - Alona Martinez

Stellar Miami Restaurants Offering Monday Dining

1920 Collins Ave, Miami Beach, FL 33139 Get directions

greystonehotel.com
@serevenemiamibeach

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