The 15 Best Salvadoran Restaurants in Los Angeles | Eater LA
"This Pico-Union pan dulce treasure trove makes one of LA’s best sweet and savory breakfasts. Come early for a Salvi breakfast and freshly baked quesadilla Salvadorena — a rich, buttery pound cake infused with cheese and topped with toasted sesame seeds. For those whose palates lean savory, order un desayuno típico. The traditional Salvadoran breakfast includes Salvadoran-style chorizo links, a vegetable and egg scramble, pureed beans, a side of crema, and thick-cut and lightly fried plantains for sweetness." - Eric Valle
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