"Bánh Mì Huỳnh Hoa, arguably the city’s most famous banh mi vendor, is all about excess. The standard sandwich here is positively massive, stacked with six types of Vietnamese-style cold cuts, as well as pate, chicken floss, and the usual vegetables, herbs, and seasonings (it also costs about 50 percent more than the average banh mi). You’ll inevitably have to queue behind dozens of tourists and motorcycle-delivery guys, and the sandwiches are to-go only, but it’s worth the wait for a banh mi that functions as an entire meal." - Austin Bush
