Kaku

Tongue restaurant · Sendai-shi

2

@eater

A Food and Drink Guide to Tōhoku, Home to Japan’s Best Sake and Wagyu | Eater

"Renowned for its preparation of gyūtan, this restaurant stands out for serving the meat in thick, juicy slices with crisp outer layers, delivering the signature char and texture of Sendai's beef-tongue tradition." - La Carmina

https://www.eater.com/23668554/tohoku-japan-fukushima-guide-best-restaurants-wagyu-sake

Japan, 〒980-0811 Miyagi, Sendai, Aoba Ward, Ichibancho, 3 Chome−8−14 鈴喜陶器店 地下1階 Get directions

gyutankaku.in
@gyutankaku

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