"Chef Tim Ma is honoring the Chinese New Year with a multi-course menu ($65) for two available for pickup only at the Arlington restaurant on February 6. There are two variations of the menu: “Meat OK!!” comes with pan-friend pork dumplings, steamed chicken with ginger scallion oil, and more. “Veggie OK!!” includes vegetarian dishes such as fried tofu with black pepper sauce and veggie lo mein. Both menus come with an almond jello dessert served with fruit cocktail." - Kalina Newman