Mango Bay

Hard-rocking joint with jukebox tunes, old-school signs, big beers, pinball & outdoor grill grub.

"Bright, contemporary Italian spot with a wood-paneled atrium offering mix-&-match pasta dishes."

Charlie Bird is a lively West Village gem serving Italian-inspired New American dishes and excellent wines, ideal for sharing in a cozy atmosphere.

This chill late-night spot is perfect for gathering with friends over craft beers, comfy couches, and games like pinball and giant Jenga.

Food court in Grand Central with a wide variety of dining options.

The Bowery Hotel blends old-world charm with downtown cool, featuring stylish rooms, a chic lounge, and a prime location just steps from the city's vibrant scene.

"Founded in 2005, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients. We produce one-of-a-kind catered events and unparalleled dining experiences in a variety of cultural, corporate, entertainment, and private venues throughout New York City and beyond. Our consulting branch, Hospitality Lab is a multidisciplinary team with full-service, end-to-end capabilities. What distinguishes us is the idea of Enlightened Hospitality – the way we take care of our staff, our guests, our community, our purveyors and our partners."

Le Veau d’Or, the city's oldest French bistro since 1937, has been revitalized by chefs Lee Hanson and Riad Nasr, blending classic charm with timeless dishes.

Beverly's is the ultimate Lower East Side hangout, merging vibrant contemporary art with killer cocktails and a lively DJ scene in a neon-lit setting.

Chill and stylish, this bi-level bar fuses izakaya bites with American classics, serving up inventive cocktails in a fun, lively atmosphere.