San Francisco Restaurants Blindsided by California’s Possible Ban on Service Fees - Eater SF
"Darren Criss owns Malibu’s Burgers, a plant-based restaurant in Oakland. Criss says the change could have a big impact on his restaurant. While his Piedmont Avenue burger joint doesn’t charge fees for on-site dining, he does charge a fee anytime food is delivered. He and other restaurants pitch up fees to cover the additional costs associated with using third-party delivery services." - Paolo Bicchieri
