Essential French Restaurants in Atlanta | Eater Atlanta
"With locations in Marietta and Roswell, this OTP bakery is about the closest thing you can get to a Parisian boulangerie this side of the Atlantic. Breads, cakes, tarts, macarons, and more are baked daily, as are savory items like quiches and soups that offer a dose of Southern flair in classic French recipes. Spend some time browsing the immaculate pastry cases to get a feel for the elegant patisserie on offer, and be sure to look out for seasonal twists on perennial favorites." - Sarah Bisacca
