Where to Drink Manhattans in Boston in 2024 | Eater
"This brand new spot in Charlestown has set itself apart from the city’s many cocktail offerings by emphasizing “farm-to-glass” creations. Ingredients like fermented blackberry, curry roasted carrots, and Asian pear sprinkle the cocktail menu, meaning you might actually get a boost of vitamins in your drink (while supporting local farms!). We’re thrilled to see how this produce-focused drink menu evolves with the seasons will mix in unconventional ingredients into more traditional drinks like a Manhattan made with Angel’s Envy." - Molly McDonough
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