Passover 2020 Dining Guide for the Boston Area - Eater Boston
"Longtime “locavore” caterer Cuisine en Locale is taking Passover orders through April 2 for packages that include a choice of protein(s) and side(s), individually priced per serving. Options include braised brisket; roast chicken or lamb; local white fish with tomato, onion, and peppers; baked chicken with za’atar; roasted potatoes; potato kugel; glazed carrots; buttered parsnips; pureed turnips; sauteed cabbage with caraway; and puff pastry wheels. Email orders@enlocale.com for more information and to place an order." - Rachel Leah Blumenthal
