The 13 Hottest New Restaurants in New Orleans, August 2024
"Vassiliki Ellwood Yiagazis’s Greek and Jewish pop-up is now a fully-fledged cafe, dishing up breakfast gyros (soft scrambled eggs, crispy bacon, fried halloumi, French fries, and creamy tzatziki stuffed into a pita). Ellwood Yiagazis is steadily adding more dinner-like dishes, like gemista (baked tomatoes and peppers stuffed with rice), a few vegan and vegetarian options, and cinnamon-spiced pastitsio, a Greek-style lasagna — plus Smoke & Honey’s popular lambeaux. A fish program of sliced lox and smoked salmon is in the works, too." - Clair Lorell
Smoke & Honey
