Not Even the Impacts of Climate Change Can Make Americans Stop Eating Meat | Eater
"A leading plant-based protein company that promotes itself as “the future of protein,” producing meat alternatives designed to mimic beef and other animal proteins. The company gained mainstream visibility through high-profile partnerships and a widely covered public offering in 2019, and it has helped drive the recent surge of interest in mock-meat products even as the overall plant-based sector remains much smaller than the traditional meat market." - Nadra Nittle
