"The Answer’s 56 taps pour a mix of inventive sours, super fruity quads, and smooth stouts. Thanks to the influence of sister Vietnamese restaurant, Mekong, the brewpub has one of the best bar menus in town, with options like rocket shrimp, crispy spring rolls, and pan-fried pork dumplings. In 2018, the James Beard Foundation named founder An Bui a semifinalist for Outstanding Wine, Spirits, or Beer Producer." - Stephanie Ganz