Where to Eat Mexican Food in the South Bay | Eater San Diego
"This once-tiny seafood spot has expanded to a few different locations in the South Bay. It is known for its seafood cocktails, as well as its classic Baja fish tacos, made with battered and fried swai fish and sold for 99 cents apiece. Round out your Baja experience by ordering a half dozen seasonal Baja oysters, and be sure to experience the original, at 4246 Bonita Road, which is tiny but full of love." - Kristin Díaz de Sandi
