"Charles “PeeWee” Armstrong has been running his seafood operation for years now, in the form of home delivery, a pop-up at a CBD bar, and then expanding to a takeout shop in Central City and New Orleans East. There’s also PeeWee’s Crabcakes in Gentilly, a counter-service restaurant serving his signature crab cakes, seafood platters, and Creole specialties like the overflowing, affordable seafood gumbo — a big bowl stuffed with crab legs, shrimp and sausage is $10, a cup just $7." - Beth D'Addono, Clair Lorell, Eater Staff
Peewee’s Crabcakes
