"Located in Jersey City’s India Square, Sri Ganesh’s is one of the city’s finest South Indian vegetarian restaurants, specializing in its namesake dosas tendered in around 60 varieties, some invented, others attributed to cities back home like Bangalore and Pondicherry. Many other classic dishes such as upma, uttapam, curd rice (laced with yogurt), and pulihora (tamarind rice from Andhra Pradesh) are available. A unique ordering system featuring numbers on sticks sometimes generates chaos." - Robert Sietsema