"Creole Creamery has made a name for itself throughout Louisiana since Bryan Gilmore and team began turning out insanely good ice cream in Uptown in 2004. Now with three area locations and one in Bay St. Louis, a rotation of creative flavors like black and gold crunch, lavender honey, Creole cream cheese, and Thai basil coconut draw regulars. Summer usually brings blueberry pie ice cream and winter marks the arrival of king cake ice cream." - Beth D'Addono