"Located in Golden Arcade shopping center in Rockville, the food truck’s calling sign is the trail of smoke emanating from the charcoal grill. Hailing from Rio Grande de Sul, the southern state where Brazilian churrasco began, Gui Gonzalez serves a more casual, a la carte version of Brazilian barbecue out of his truck. Pick from four smoky meat options: pork ribs, short ribs, chicken and picanha. You can order them with sides like black beans and Brazilian farofa (toasted cassava flour with bacon and spices) or in an Italian sub bun with melted mozzarella, arugula and pit sauce. Meat can also be ordered by the pound." - Kris Martins