Best Road Trip Restaurants From Miami, Florida | Eater Miami
"This modern American restaurant captured the attention of food lovers with its flavorful dedication to carefully sourced cuisine. Housed in an elegant, restored home, diners are treated to a rotating, seasonal menu showcasing dishes such as parmesan beignets with local honey, thyme, and pears; red snapper sourced from Madeira Beach served with local corn puree, herbed mushroom bread pudding, grilled broccolini and shallots, arugula pesto, and parmesan; baked scallops with Everglades spice, white wine, butter, lemon, braised potatoes, and tarragon breadcrumbs, and Iberico pork chop with dijon hollandaise, caramelized brown sugar, and bacon and broccoli potato hash. Be sure to make a reservation." - Alona Martinez
