Wylie Dufresne’s Pizzeria Is Offering a Fancy Truffle Slice — for $25 | Eater NY

"CoolVines, a New Jersey–based wine shop with three outposts from Mark Censits, is opening a restaurant at 12 Coles Street, at Maxwell Street; the name nods to the history of the stretch as Maxwell Rope Walk, where nautical ropes were made. Rolling out in February 2025, the restaurant will offer a seasonal rotating menu from chef Alex Tronstad, who worked under James Beard–semifinalist Efrén Hernández at Casa Susanna at Rivertown Lodge upstate in Leeds. During the day, the spot will host Butler Cafe, currently inside CoolVines Powerhouse." - Melissa McCart