
14
"Toro Toro by chef Richard Sandoval brings Latin diasporic flavors to the ritzy Four Seasons Hotel and is a popular choice among Downtown’s power lunch crowd. Lunch service features a number of salads and taco plates, along with more filling mains like the pulled pork, turkey, and ham Cuban sandwich. Return to work with an order of the churros with brandy dulce de leche to share — an easy way to become the office hero." - Brittany Britto Garley, Megha McSwain