"Launched initially as a food truck in 2012, this relaxed Filipino American burger joint offers a mix of street food and comfort fare. Try the chicken pupu plate, featuring garlic rice and soy-glazed chicken, siopao steamed buns filled with a choice of pork or chicken, or go big with the wagyu beef patty-stacked Amboy Burger, topped with bacon, cheddar, lettuce, tomato, onion, butter pickles, and a homemade mayonnaise." - Marcy de Luna