Restaurant Eugene

New American restaurant · Peachtree Park

4

@eater

"Chef Linton Hopkins’ Restaurant Eugene in Buckhead offers what is likely Atlanta’s only dessert tasting menu. Pastry chef — and three-time James Beard award nominee — Jen Yee added the $22 three-course tasting a few weeks ago. It includes a small glass of sparkling wine, a prelude or amuse-bouche, a main dessert, and mignardises like petit fours." - Beth McKibben

Pasty Chef Jen Yee, Dessert Tasting Menu at Restaurant Eugene, Buckhead, Atlanta - Eater Atlanta

2277 Peachtree Rd ste a, Atlanta, GA 30309 Get directions

@restauranteugeneatl

4 Postcards

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