"Pre-order Looking for classy sides to elevate your Thanksgiving gathering? Miel will be offering sophisticated seasonal fare for a la carte ordering and pick up, with items like smoked onion bisque, gougeres with herb goat cheese, chicken liver mousse, salmon rillettes with capers, and more available by the pint, dozen, or quart. Order online for pickup on November 21 and November 22 from 12 p.m. to 6 p.m." - Clara Wang