"This to-go eatery offers only vegan drinks and eats. A concise menu features juices, fruit bowls, salads, falafel, tacos with jackfruit or walnut chorizo, and zucchini noodle dishes with a choice of sauce including cashew cream, mushrooms, and spinach; “p-nut” ginger lime; tomato basil; or pesto. This spot also offers classes of all kinds, like fermenting, homesteading, and vegan cooking." - Courtney E. Smith, Alaena Hostetter
