Celebrity-Owned Restaurants That Are Actually Worth Visiting in Las Vegas | Eater Vegas
"Rob Kachelriess urges readers, "Don’t write off the 'Cronut' as a mere gimmick. Dominique Ansel is the real deal," and says that the chef's new spot at the Paris has "great pastries, as expected, while expanding the menu for savory dishes too." Jen Avison Smith also lists the chef among notable spots, and Janna Karel adds that the bakery is "worth a trip to the Strip for pastries, alone." — Rob Kachelriess; Jen Avison Smith; Janna Karel" - Janna Karel
