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Restaurant Kamúy
Restaurant · Downtown Montreal ·
Restaurant Kamúy
Restaurant · Downtown Montreal ·
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The Best Montreal Caribbean Restaurants | Eater Montreal
"This pan-Caribbean restaurant from Montreal’s preeminent Haitian chef Paul Toussaint in the Place des Festivals downtown branches out of the trappings of tradition by employing the savoir-faire he honed at places like Toqué! Think dishes like passion fruit beurre blanc, conch gratin, and dombrey dumplings in coconut bisque. Don’t stress, though; Toussaint’s classic Agrikol recipes for classics like jerk chicken are still on offer." - JP Karwacki
