"A real bar with a real food menu is just the ticket at the end of a night and that’s where this Center City District restaurant comes in. Order from the full menu of impeccable bar food — including the popular burger — until 1 a.m. daily. Try to catch one of executive chef Carolynn Angle’s luxe daily specials, which currently include chicken and liver pate as well as tacos de lengua (beef tongue). An Atlantic City sibling of the same name should open later in 2023." - Carolyn Desalu, Sarah Maiellano, Rachel Vigoda