"Those looking for a laidback Greek Island vibe — in the middle of the West Loop, no less — should head to Lyra where basket-like light fixtures and a coal-burning hearth in the dining room add to that feeling. Peruse the “golden hour” food menu while sipping on $10 glasses of wine or cocktails. Start with $1.50 oysters and a variety of dips (think spicy feta, tzatziki, and more) with pita. There’s also spanakopitakia ($6) and wagyu meatballs ($9) on the menu available 5-6 p.m. Monday through Thursday and 12-4 p.m. Sunday." - Lisa Shames