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"The Ichi Ramen menu includes $2.95 edamame, $4.95 gyoza or takoyaki crispy octopus and $5.95 chicken karaage among the appetizers, plus tempura choices like the $6.95 Brussels sprouts. Ramen options priced between $7.95 and $8.95 include the “classic tonkotsu,” shoyu, miso and chicken choices, with signature ramen selections such as the $11.95 tomato seafood, curry or vegetarian dishes. For $1 extra, tofu, crunch garlic and spicy pork miso are among the toppings that can be added. The restaurant also serves fried rice, salads, a handful of of sushi rolls and mochi ice cream and cheesecake for dessert." - Susan Stapleton
