"Blue Oak’s specials are always top notch, whether it’s Monday’s red beans and rice or the crowd-pleasing Big Ol’ BBQ baked potato. For Friday during Lent, fried fish specials are on the board: expect dishes like fried catfish banh mi, firecracker shrimp po ‘boys; or a spicy catfish sandwich with spicy glaze, white barbecue sauce, and pickles. Check Instagram for the latest updates on specials." - Clair Lorell, Eater Staff