Pan-African restaurant celebrating Nigerian culture with fusion cuisine

Authentic Sichuan fare with generous portions and bold flavors

Homestyle Indian dishes, daily buffet, friendly service, delicious food

Creative tacos, ceviches, empanadas, tortas, full bar

Dim sum, noodles, fried pork, & pancakes; weekend brunch.

Wine tasting flights and sophisticated meals with American influences

Authentic Chinese hot pot with diverse ingredients & drink options

Jerk chicken and coco bread, plus Jamaican fare

Traditional Greek eatery with meze, lamb chops, and seafood

Birria tacos, ramen, carne asada fries, and customizable burritos