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Shanghai Fried Siopao
Chinese takeaway · North Port District ·
The 38 Best Manila Restaurants | Eater
"A walking tour of Ongpin Street — a major artery of Binondo, Manila’s historic Chinatown — usually starts with a visit to Shanghai Fried Siopao’s humble stall. The fluffy, slightly sweet buns are toasted on the bottom and wrapped around a sweet-savory meatball with chives. They’re sold by the piece at around P17 (about 30 cents)." - Toni Potenciano
