The Dirty Goose

Wood-fired Chesapeake bounty & raw bar with local ingredients

Elegant marble bar, artwork, and snacks complement cocktails

French brasserie with escargot, frog legs, and steak frites

Elegant Southern eatery with live jazz and classic Lowcountry dishes

Variety of meats, Wagyu beef, prime steaks, and knife sharpening

Smoked burgers, stiff cocktails, ice cold beer, great tunes

Critically acclaimed Filipino restaurant known for its creative dishes

Creative cocktails, disco balls, intimate vibe, late-night bites

Georgian breads, garlicky chicken, wines, cocktails in folk art hub

Handmade dumplings, hot pots, and dan dan noodles with flavorful broth