"This Third Ward cafe and market from chef Chris Williams adds some soul to the average burger with its oxtail smash burger. This 6-ounce juicy patty fuses beef and shredded oxtail and is topped with arugula, provolone, garlic aioli, pickled onions, and tomato jam on a sweet brioche bun. Pair with included sides like fries, potato salad, greens, or the decadent mac and cheese, and a beer or glass of wine for an all-star meal." - Brittany Britto Garley