
5

"Located inside the Como’s building and aiming for a weekend debut pending staff training, this 60-seat whiskey tasting room centers on a 16-seat bar and 12 high-top tables beneath a Northern Michigan–inspired interior featuring leather-upholstered bar stools, tinted light fixtures, and a custom chandelier made from whiskey barrel staves; a front window lifts for an open-air feel. Guests can enter from Woodward opposite Como’s patio or from the back of the building facing Nine Mile. The bar pours the distillery’s full line of whiskeys, bourbons, and gin alongside classic and original cocktails (priced $11–$18), offers flights, and sells bottles and branded merch to take home. A concise food program includes charcuterie boards, cheese curds, burgers, and white fish dip. Hours are 11 a.m.–11 p.m. Monday–Thursday, 11 a.m.–midnight Friday–Saturday, and 11 a.m.–9 p.m. Sunday." - Brenna Houck