The Best Restaurants to Try in Carmel Valley | Eater San Diego
"The Milanese-style pizzeria with culinary contributions from Michelin-starred chef Silvio Salmoiraghi features playful takes on Italian dishes. The “Once Upon a Time a Lasagna Became a Truffled Pizza” is a favorite with no explanation needed. Not only is there pizza, but customers can also order fried calamari, filet mignon risotto, or the Ambrogio omakase, a five-course tasting menu." - Helen I. Hwang
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