"Hand-pulled noodle specialist Shake Shake is a standout for its Chinese cooking, with soup, wontons, chile oil-coated noodles, and more. On a first visit, try the chile oil flat noodle, with wide handmade noodles, and a choice of protein like tomato and eggs, ground pork, or braised beef. Cold days call for a bowl of braised beef noodle soup or the house special beef bone noodle soup, and make sure to round out meals here with chile oil wontons. For something less spicy, try any of the tomato egg dishes, which combine braised tomatoes with scrambled eggs." - Rebecca Roland