"Opened in 1973, Trestevere is a downtown institution. Despite its location in an area better known for tacky clubs than fine food, expect a lengthy menu of classic dishes, including spaghetti carbonara, mushroom risotto, and cassata, a sweet Sicilian confection made of sponge cake and ricotta cheese layered with candied fruit." - Karin Murray-Bergquist, Valerie Silva
