Drafting Table

Froggy Bottom Pub offers a laid-back vibe where GWU students dive into a menu that intriguingly mixes classic pub bites with standout Vietnamese dishes, like delicious pho.

Marcels melds elegant French-Belgian dining with standout service and bold flavors, delivering a timeless gourmet experience perfect for special occasions.

Earthy Tuscan fare, cocktails & wine in vast rustic-industrial space with marble bar & open kitchen.

Nestled in the heart of Georgetown, this trendy bistro dazzles with its seasonal French menu, inviting ambiance, and exquisite desserts that leave a lasting impression.

At Chef Edward Lee's Succotash Prime, expect a luxe Southern feast with a Korean twist—think fried chicken, smoked steaks, and stellar cocktails, all set in a historic bank with soaring ceilings.

Contemporary bakery and cafe with a patio, offering pastries, breakfasts, sandwiches, and gluten-free options.

Dolan Uyghur offers a cozy taste of Central Asia in D.C. with its flavorful hand-pulled noodles, hearty kebabs, and traditional dumplings in a charming setting.

A charming bakery and market dishing out globally inspired pastries and gourmet goods, with a local vibe that's worth the stroll.

Wagshal's is a classic D.C. market and deli, serving up high-quality meats, scrumptious sandwiches, and gourmet groceries in a cozy neighborhood spot since 1925.

Granville Moore's is a cozy H Street gastropub serving award-winning mussels and an extensive beer list in a rustic pub vibe, perfect for casual dining.