Garlic 'n Lemons

Nestled in Boston's South End, Toro is a lively tapas joint from Chef Ken Oringer, celebrated for its eclectic menu featuring everything from grilled octopus to addictive paella, making it a perfect spot for food lovers to share and savor the rich flavors of Spain.

The Vermilion Club, Chef John Fraser's sleek and stylish chophouse in Downtown Boston, serves up dry-aged steaks and inventive dishes like French onion dumplings in a vibrant setting adorned with striking glass art.

Daniel's Bakery in Brighton is a beloved neighborhood gem, serving a delightful mix of classic pastries and custom cakes that satisfy any sweet tooth.

Nestled in the historic Beacon Hill, the Liberty Hotel, a chic transformation of a 19th-century jail, boasts high ceilings, upscale bars, and stunning views of the Charles River—all while keeping its quirky past alive with creative design touches and a lively social scene.

Nestled in a rustic-chic vibe, this gastropub serves up tasty American bites and vintage cocktails that make it a perfect game day pit stop.

Buttermilk & Bourbon is a lively Back Bay hotspot serving up Southern-inspired tapas like crispy fried chicken and indulgent honey biscuits, all in a charming, New Orleans-style setting.

Stylish, upscale Asian gastropub with snacks, noodles, banh mi & dim sum by notable chef Ming Tsai.

Serafina in Back Bay is an intimate spot for satisfying Italian fare, known for its cozy vibe, delicious truffle dishes, and attentive service.

Discover Alcove, a stylish Mediterranean oasis on Lovejoy Wharf where fresh seafood and vibrant, locally-sourced dishes are served with stunning views of the Zakim Bridge.

Lulu's is a lively eatery with a midcentury vibe, known for its creative comfort food like White Trash Hash, a solid beer selection, and a chill patio scene perfect for brunch.