The Best Crawfish Restaurants in Houston | Eater Houston
"Choose from the entire gamut of crawfish flavors at this perennially-busy Asiatown hotspot. Vietnamese, Cajun, and Viet-Cajun styles are on the menu when crawfish is in season, but the house specialty is the Viet-Cajun boil. Chow down on pounds of crawdads doused in a Thai basil sauce or opt for its specialty house sauce consisting of a bright mixture of lemon, orange, garlic, and green onion. Craving something else? The menu includes seafood options, fried rice dishes, noodles, wings, and po’ boy sandwiches." - Brittany Britto Garley
