13 Houston Restaurants Serving Stellar Central and South American Cuisine | Eater Houston
"Hidden away in Eado’s Warehouse District, Andes Café will give you Houston’s best culinary tour of South America. The menu indicates which country bordering the Andes Mountains each dish originates from. Along with its hearty brunch menu and small plates selection, Andes Café is unique in Houston for one specialty dishes in particular: deep fried guinea pig. The ceviche, bistec a caballo, and lomo saltado are equally compelling choices. During lunch, definitely order the Executive option, which buys 3 courses for less than $20." - Christina Autry
