"Clyde’s Prime Rib is some Old Portland realness. While the castle-like exterior is reminiscent of a miniature golf course, the dining room is moodily lit by chandeliers. Although the classic titular cut of beef might be the main draw, the bacon-wrapped tenderloin and herb butter-drenched rib-eye are also staple orders. Live jazz music helps to amp up the mid-century vibes." - Krista Garcia, Thom Hilton