Seattle’s Outlier Restaurant Turns Into a Milkshake and Burger Bar - Eater Seattle
"El Mariachi Birria, initially a food truck, has now opened a brick-and-mortar restaurant. The restaurant is known for its braised beef birria served in various forms such as quesatacos, quesadillas, tortas, and birria ramen. They also offer al pastor and vegan soy chorizo tacos, with a keto option available by replacing tortillas with a crispy cheese shell." - Jade Yamazaki Stewart
