"This Center City bar and restaurant’s menu is more than scrumptious burgers, fries, and wings. Its weekend brunch menu (available from Friday to Sunday from 10 am - 3 pm) has a prix fixe option (for $45 per person) that includes one of its sizable entrees (like the French toast sticks or the Kook City Sunrise, an omelet made with mushrooms, onions, jalapenos, and goat cheese) and bottomless mimosas or bloody marys for 90 minutes." - George Banks-Weston
